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Forum -> Household Management -> Kosher Kitchen
Why is it so hard to crush fresh garlic with a press?
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gp2.0




 
 
    
 

Post Fri, Dec 20 2013, 11:02 am
A ratchet garlic press is easier to use. I have this one http://www.kitchencouture.net/.....X0Abg
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greenfire




 
 
    
 

Post Sat, Dec 21 2013, 8:42 pm
http://www.amazon.com/OXO-Good.....press

try the oxo brand ... it works

however, I'm wondering if leaving on the peels doesn't make it that more difficult ...

I mostly chop garlic - I find it easier & tastier in chunks ... plus I hate to wash out the press ...
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Raisin




 
 
    
 

Post Sun, Dec 22 2013, 3:35 am
I have the zyliss one. you can put in the cloves peeled or unpeeled, its great. easier without the peels but then you have to peel them... Smile
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here2chill




 
 
    
 

Post Sun, Dec 22 2013, 10:37 am
I second the Zyliss brand. It works like a charm, effortlessly.
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