Stove top recipes, no gibrochts . Freezer friendly! chime in

Smiling Wife

Mon, Mar 16 2015, 9:02 am

So far I got
Stove top BRisket
Ktzitzot ( meatballs but dry not smothered in sauce)

I also got stove top kugel... what else is there? Rolling Eyes

Help this balabusta out!

sourstix

Mon, Mar 16 2015, 9:34 am

fried cutlets in potato starch and egg. instead of matzo meal. its yum!

tweety1

Mon, Mar 16 2015, 10:55 am

Sautee onion. Add cubed potatoes and salt and cook on med-low flame. No water. Just oil. Stir every few min it shouldn't burn. I make it all year around too. Delicious!

Pineapple

Mon, Mar 16 2015, 11:02 am

Smiling Wife wrote:

So far I got
Stove top BRisket
Ktzitzot ( meatballs but dry not smothered in sauce)

I also got stove top kugel... what else is there? Rolling Eyes

Help this balabusta out!

Almost anything you make in the oven you can make on the stove just be creative

ra_mom

Mon, Mar 16 2015, 11:16 am

Potato kugel
Sauteed zucchini
Apple fritter
Chicken soup
Egg noodle blintz leaves
Potato, sweet potato, vegetable or liver blintzes
Soups
Sauces
Sauteed onions
Applesauce or compote
Minute steak
Pepper steak
Roast beef

All freezeable

chaya35

Mon, Mar 16 2015, 1:18 pm

ra_mom wrote:

ra-mom can I please have the sauteed zucchini recipe?

ra_mom

Mon, Mar 16 2015, 10:59 pm

chaya35 wrote:

ra-mom can I please have the sauteed zucchini recipe?

2 Tbsp olive oil
1 Vidalia onion, diced
2 garlic cloves, crushed
2 zucchini, thinly sliced
salt & pepper, to taste

Heat oil in a large skillet over medium. Add onion and garlic and sauté 2 minutes. Add zucchini, salt and pepper and sauté for 8-10 minutes. Adjust seasoning to taste. (If you plan to freeze this, par-saute the zucchini for just 2-3 minutes.)

Cookie Monster

Mon, Mar 16 2015, 11:16 pm

ra_mom wrote:

Can I please have the Apple Fritter recipe? Also do you have a Pesachdige version of your Zebra fudge cookies?

ra_mom

Mon, Mar 16 2015, 11:22 pm

Cookie Monster wrote:

Can I please have the Apple Fritter recipe? Also do you have a Pesachdige version of your Zebra fudge cookies?

apple fritter from Bina one year
http://www.imamother.com/forum.....rt=20

crinkle cookies for Pesach
http://www.chabad.org/library/.....s.htm

Simple1

Mon, Mar 16 2015, 11:25 pm

sourstix wrote:

fried cutlets in potato starch and egg. instead of matzo meal. its yum!

I never tried freezing it, but this is delicious reheated in bbq sauce - and tastes like hot poppers if you use gefen hot and spicy.

rachel6543

Mon, Mar 16 2015, 11:36 pm

I didn't see anyone mention beef stew. I've never tried freezing it. But it's easy to make and can easily be adapted for pesach.

When I make beef stew I sauté onions, carrots, tomatoes and garlic for a few min. Then add cubed beef and brown. Add some good red wine. Then add beef broth or water with beef boillin cube. Add spices like pepper, parsley, oregano, thyme, and/or rosemary. Simmer low on stove 1.5 hrs maybe. I also add some potatotes at the end and simmer another 30 min or so.

rachel6543

Mon, Mar 16 2015, 11:39 pm

Carrot soup is another easy pesach friendly recipe that freezes well. Boil lots of carrots with some potato & onion. Purée. And salt and pepper to taste. Freezes very well.

ra_mom

Mon, Mar 16 2015, 11:39 pm

rachel6543 wrote:

you can freeze this without the potatoes

sitting

Tue, Mar 17 2015, 4:35 am

Zuchinni in tomato sauce freexes well. I wld freeze tons of tomatoe sauce in smaller ziplocks and use last min to throw on boiled veg...meat...chicken cutlets....rly anything at all.
I also make boiled turkey breast....slice and freeze....good to take with on day trips as cane be eaten cold with matsah and boiledeggs and sliced veg

chaya35

Tue, Mar 17 2015, 7:26 am

ra_mom wrote:

Thanks.

Cookie Monster

Tue, Mar 17 2015, 9:10 am

ra_mom wrote:

apple fritter from Bina one year
http://www.imamother.com/forum.....rt=20

crinkle cookies for Pesach
http://www.chabad.org/library/.....s.htm

Thanks!