|
|
|
|
|
Forum
-> Recipe Collection
-> Dairy & Pareve Meals
happy to be me
|
Sun, Nov 01 2015, 5:26 pm
I know this is an interesting request
I'm looking for different supper recipes that include cottage cheese as one of the ingredients.
Thanks in advance for taking the time to respond!
| |
|
Back to top |
0
|
imamothertoo
|
Sun, Nov 01 2015, 5:28 pm
Dairy lukshen kugel
Lasagna
| |
|
Back to top |
0
|
Liebs
|
Sun, Nov 01 2015, 5:33 pm
Cheese pancakes:
1 cup cottage cheese
1 cup (white/ww/spelt) flour
1/2 cup sugar
4 eggs
Mix together and fry in oil.
Quiche:
Saute onions, peppers, mushrooms
1/2 cottage cheese
3/4 shamenet (in Israel. I think it's sour cream but not sure amounts bec. this is of container)
2 eggs
salt and pepper
pour into pie shell/or malawah dough in round pand and bake.
| |
|
Back to top |
2
|
ra_mom
|
Sun, Nov 01 2015, 6:06 pm
Lasagna
Spinach tomato pizza or white sauce pizza (you'll have to blend the cottage cheese first to get similar texture to ricotta)
Cheese pancakes
Blintzes
Baked ziti
Cottage cheese stuffed peppers
Cheese noodle kugel
Manicotti
| |
|
Back to top |
0
|
trixx
|
Sun, Nov 01 2015, 6:29 pm
stuffed pasta shells
mix cottage, ricotta, mozzarella cheese, 1 egg, black pepper and salt as the filling
btw you can freeze cottage cheese but the texture becomes creamy like ricotta. so just use in baking or cooking. I use frozen cottage cheese for stuffed shells and skip the ricotta
| |
|
Back to top |
1
|
happy to be me
|
Sun, Nov 01 2015, 6:50 pm
Liebs wrote: | Cheese pancakes:
1 cup cottage cheese
1 cup (white/ww/spelt) flour
1/2 cup sugar
4 eggs
Mix together and fry in oil.
Quiche:
Saute onions, peppers, mushrooms
1/2 cottage cheese
3/4 shamenet (in Israel. I think it's sour cream but not sure amounts bec. this is of container)
2 eggs
salt and pepper
pour into pie shell/or malawah dough in round pand and bake. |
Thanks! What size is the container of shamenet?
| |
|
Back to top |
0
|
happy to be me
|
Sun, Nov 01 2015, 6:53 pm
ra_mom wrote: | Lasagna
Spinach tomato pizza or white sauce pizza (you'll have to blend the cottage cheese first to get similar texture to ricotta)
Cheese pancakes
Blintzes
Baked ziti
Cottage cheese stuffed peppers
Cheese noodle kugel
Manicotti |
Do you have recipes for any of this? Specifically the pizza and blintzes. But would appreciate as many as you can. Thanks!!
| |
|
Back to top |
0
|
happy to be me
|
Sun, Nov 01 2015, 6:55 pm
trixx wrote: | stuffed pasta shells
mix cottage, ricotta, mozzarella cheese, 1 egg, black pepper and salt as the filling
btw you can freeze cottage cheese but the texture becomes creamy like ricotta. so just use in baking or cooking. I use frozen cottage cheese for stuffed shells and skip the ricotta |
Any quantity for the cheeses ?
Thanks!
| |
|
Back to top |
0
|
happy to be me
|
Sun, Nov 01 2015, 6:57 pm
Thanks to everyone who posted so far. Please keep em coming.
| |
|
Back to top |
0
|
happy to be me
|
Sun, Nov 01 2015, 7:00 pm
imamothertoo wrote: | Dairy lukshen kugel
Lasagna |
Thanks.
Do you use other cheese in lasagna or only the cottage cheese?
Kugel is a great idea. Thanks!
| |
|
Back to top |
0
|
trixx
|
Sun, Nov 01 2015, 7:05 pm
you can google for a recipe. I stopped following - but it's like 1 tub ricotta cheese, 1/2 c parmesan , 2c mozarella. too cheesy and $$ so I use cottage cheese and mozarella and just eyeball it. put in pan with tomato sauce and bake
| |
|
Back to top |
0
|
Dolly Welsh
|
Sun, Nov 01 2015, 7:10 pm
That. Perhaps lemon and sugar?
| |
|
Back to top |
0
|
ra_mom
|
Sun, Nov 01 2015, 7:30 pm
happy to be me wrote: | Do you have recipes for any of this? Specifically the pizza and blintzes. But would appreciate as many as you can. Thanks!! |
Spinach Cheese Lasagna
1 (10 oz) pkg frozen spinach OR 2/3 of a 16 oz. pkg, defrosted and squeezed dry of liquid
1 (16 oz.) container cottage cheese
1 large egg
1/2 tsp oregano
black pepper
2 (8 oz.) bags shredded mozzarella, divided
1 (26 oz.) jar marinara sauce
9-12 lasagna noodles, uncooked
1 cup water
In a large mixing bowl combine spinach, cottage cheese. egg, oregano, pepper, and half of the mozzarella.
Grease a 9x13 pan. Ladle a thin layer of marinara sauce on the bottom of the pan. Lay down 3-4 noodles, half of the spinach/cheese mixture, and a layer of marinara sauce. Top with 3-4 noodles, the rest of the spinach/cheese mixture, and a layer of marinara sauce. Add 3-4 more noodles, a layer of marinara sauce, and top with the remaining mozzarella.
Pour water around the sides.
Cover and bake for 45 minutes in oven preheated to 350. Then uncover and bake 30-40 minutes longer. Cheese will be melted and bubbly.
You can use any vegetable instead of spinach. Can make your own tomato sauce. Can use just cottage cheese in the layering and just sprinkle a bit of shredded cheese on top.
Last edited by ra_mom on Sun, Nov 01 2015, 7:48 pm; edited 1 time in total
| |
|
Back to top |
0
|
ra_mom
|
Sun, Nov 01 2015, 7:42 pm
Lokshen Cheese Kugel
1 package medium noodles (cooked and drained)
1 stick butter or margarine, melted
16 oz. cottage cheese
8 oz. sour cream
4 eggs
2/3 cup sugar
1 tablespoon vanilla sugar or 1 teaspoon vanilla extract
cinnamon, optional
cornflake crumbs, optional
Mix all ingredients well and pour into a greased 9x13 pan. Sprinkle with cornflake crumbs if desired. Bake at 350 degree for 1 hour.
OOTBubby has a recipe that uses milk and American cheese instead of sour cream, if you'd like me to link that recipe, let me know.
Last edited by ra_mom on Sun, Nov 01 2015, 7:47 pm; edited 1 time in total
| |
|
Back to top |
0
|
imamothertoo
|
Sun, Nov 01 2015, 7:55 pm
For lasagna. I take a 9 x 13. Line four pieces of lasagna. Pour sauce over it. Mix some cottage cheese w the sauce. Sprinkle some shredded muenster cheese. Repeat the layers The last layer I just do pasta sauce and shredded cheese. I then pour some boiling water along the inner side of pan. Cover pan and bake.
| |
|
Back to top |
0
|
lucky14
|
Sun, Nov 01 2015, 9:44 pm
this is rather odd but I do cottage cheese "pizza" on wraps (or matzah. yes, I eat matzah during the year as well.). Just heat a wrap up in the oven and put sauce, dabble some cottage cheese on, and sliced red onions on it. I like it. It is weird though I know.
| |
|
Back to top |
0
|
happy to be me
|
Sun, Nov 01 2015, 10:57 pm
Thanks so much everyone!! I am going to try some of these.
| |
|
Back to top |
0
|
sped
|
Sun, Nov 01 2015, 11:29 pm
A container of shamenet (sour cream) is a bit less than a cup. Probably about 3/4 cup.
| |
|
Back to top |
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|