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-> Recipe Collection
-> Kugels and Side Dishes
EmpireState
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Thu, Apr 14 2016, 8:22 am
Hi. When I preheat my oiled pan for potato kugel the oil splatters all over the oven. I use a non disposable (glass) pan and canola oil. I don't have that much oil in the pan (less than 1/3 cup in a 9 x 13 pan). Does anyone else have the problem?
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rgr
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Thu, Apr 14 2016, 8:25 am
Make sure the pan is not wet and no water splashes in before you put it in the oven
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pesek zman
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Thu, Apr 14 2016, 8:26 am
I use same size pan but not a disposable one, and less oil. Only enough to fully coat the bottom. Never had an issue with spatters
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Rubber Ducky
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Thu, Apr 14 2016, 8:31 am
Perhaps the oil is getting too hot. Try reducing the amount of time the oiled pan is in the oven before adding the kugel.
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