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-> Recipe Collection
-> Desserts
Chani
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 Wed, Oct 29 2008, 9:06 pm
Really easy -
Combine 1/2 c. flour with 1 c. sugar. Stir in 1 stick melted margarine and 2 (beaten) eggs. Next add a c. chocolate chips and a c. of walnut pieces. Pour into a pie crust and bake on 350. Done when nice golden color on top - about 50 minutes. (Tip: if you cover the edges of the pie crust with a strip of aluminum foil then the top edge of the crust won't get too brown).
great with vanilla ice cream, but delicious plain as well.
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lamplighter
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Fri, Oct 31 2008, 2:15 pm
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Uv made this before? anyone else? Im a real loser with just trying things.
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lamplighter
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Fri, Oct 31 2008, 2:17 pm
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oh and what kind of pie crust?
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Chani
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Fri, Oct 31 2008, 4:59 pm
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Made it a million times. Just use a regular pie crust like you find in the freezer section at the grocery store.
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RedVines
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Sat, Nov 01 2008, 11:05 pm
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not graham cracker crust?
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Chani
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Sun, Nov 02 2008, 1:57 pm
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No, not graham cracker. Just a regular pie shell.
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