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-> Recipe Collection
-> Dairy & Pareve Meals
Yamama
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Mon, Jun 23 2014, 3:48 pm
I gave the recipe to the Spice & Spirit. Being away from home, I looked for it now. I believe it's basically like the Betty Crocker one posted by sold at, but I add 1 tsp. dry mustard and diced tomatoes. BTW - even my kids who don't eat onions don't realize they're there, and eat them. (I do dice them finely.)
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