Iso really good baked french fries

Gold Member Joined: Sep 22 2009 Posts: 1787

And I mean step by step directions for dummies. Every time I try to make it it comes out either over cooked or under cooked or just plain not good so help please and be as detailed as possible.

TIA

Silver Member Joined: Oct 14 2009 Posts: 843

slice potatoes either into strips or circles.
cook halfway.
Smother w/ oil & salt. add paprika and garlic powder if u want.
Bake covered for about 1/2 hour.
Uncover and bake for 15 minutes. Enjoy!
_________________
Nothing will work unless u do.

Gold Member Joined: Sep 22 2009 Posts: 1787

thanks, but my oven is parve and I don't have a parve pot right now.
Is there any recipe without cooking?

This one is delishes.

� 4 potatoes, peeled
� 1 tsp curry powder OR paprika
� 2 flat tsp Kosher salt (less if using regular salt)
� olive oil or Pam cooking spray

Using a sharp non-serated knife, slice potatoes into very thin French fry sticks.
Arrange on a cookie sheet sized aluminum pan. Drizzle with olive oil or spray potatoes very generously with Pam.
Sprinkle with curry powder and salt. Mix well by hand. (I use glves.)
Bake at 425 until crisp on outside but soft on inside. (Check it after 35 minutes)
_________________
Really Awesome Mom!

Gold Member Joined: Sep 22 2009 Posts: 1787

thanks!
I'll try it tonight Smile

I posted our favorite recipe in this thread:
http://imamother.com/forum/viewtopic.php?t=65409&highlight=fry+fries

Yum!

Gold Member Joined: Sep 22 2009 Posts: 1787

just wanted to say thanks. I ended up using greeneyes recipe it came out really tatfull and a lot like fried fench fries but it went from very lite to burnt edges without stoping at goklden brown Sad

I guess I have to bake it at a lower heat next time.

cinnamon, I love your new avatar!

Posted: Wed, Nov 25 2009, 11:38 pm Post subject:

Slice potatoes into wedges.

Mix equal parts water and oit (about 2 tblsp each per potato). add salt & pepper.

dip potato wedges in mixture, stand on cookie sheet, bake 400 for about 1/2 hour to 45 minutes. (till potatoes can be pierced easily w/ fork)

can use higher temperature for shorter baking time, lower temp takes longer.

Yummy-a favorite in our house
_________________
If you're gonna be blue, be bright blue!

Diamond Member Joined: Apr 30 2004 Posts: 4367

cut potatos in wedges-shake in a bag with oil. mix together flour and spices and salt, shake in bag with the potatos-
pour onto a baking sheet and bake.
_________________
girl - 12 ys. * girl - 10 ys. * boy - 9 ys. * boy - 7 ys. * girl -5 years *boy 4 ys. *baby boy - 2 ys.

when kids are spoiled they are fresh.