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Forum
-> Recipe Collection
-> Dairy & Pareve Meals
Aizer K'negdo in progress
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Tue, Jan 26 2010, 4:32 pm
ok I'm tired and sincerely here the weaher is grey grey grey and more grey.
I have in my fridge Babaghanouj that is ready (made it myself yeah ).
I do not feel like cooking a storm.
Any idea besides pasta and cheese?
IS there such a thing as Babaghanouj pasta main dish?
HELP
thank you
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prettyone
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Tue, Jan 26 2010, 4:34 pm
buy really fresh bread for the babaganush and make a good veggie or bean soup with it.
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Ronit
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Tue, Jan 26 2010, 4:37 pm
Toast, babaganush, salad.
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louche
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Wed, Jan 27 2010, 9:39 am
I use baba as a salad dressing but I can't see why you couldn't use it as a pasta sauce, too.
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