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Forum -> Recipe Collection -> Shabbos and Supper menus
Anybody else not making supper this week?



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yo'ma




 
 
    
 

Post Mon, Sep 06 2010, 7:55 am
I have too much to do, so I told my kids they can have sandwiches or cereal this week for supper. It's only 2 days because last night they had leftovers from shabbos.

Anybody else not making supper this week?
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life'sgreat




 
 
    
 

Post Mon, Sep 06 2010, 8:03 am
Supper? shock

What's that? Confused
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Hashem_Yaazor




 
 
    
 

Post Mon, Sep 06 2010, 8:06 am
Last night was leftovers plus a quick stir fry (I had cut up chicken cutlets Thursday and froze them; I added them into a pan with some frozen veggies, put in some juice and spices, and served it with plain rice).

Tonight I actually am making a lasagna -- at most 15 minutes to prepare, and I can leave it in the oven for a while.

Tomorrow I'm copping out and doing bagels and lox. I can't remember the last time I did that.
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bnm




 
 
    
 

Post Mon, Sep 06 2010, 1:41 pm
Yesterday was tnoyim, tonight my mother said she is sending, tomorow I might make pizza-going to be a 3 day yomtov with meat.
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Raisin




 
 
    
 

Post Mon, Sep 06 2010, 1:45 pm
we had people staying over so I made mac and cheese last night. tonight I had leftover chicken from shabbos which I made into chicken pot pies, 1 we ate, the other I will freeze for yom tov.

tomorrow I guess it will be something like eggs or tival. pizza is a good idea.
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Mommy F.




 
 
    
 

Post Mon, Sep 06 2010, 1:49 pm
tonight I just made pancakes with maple syrup,
opened up a can of cut up carrots and
defrosted a bag of mixed frozen fruit (grapes, berries, melons) for dessert

The kids went to a restaurant for a late lunch so hopefully that will suffice

I think it's expected that people are going to be having easy to make dinners for the next few nights!
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ichbindamama




 
 
    
 

Post Mon, Sep 06 2010, 1:57 pm
I creamed the leftover chicken soup from shabos and fried cutlets for tonite
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loveshoes




 
 
    
 

Post Mon, Sep 06 2010, 2:00 pm
I know the feeling. Last night I made hot dogs on the George Forman. Tonight is the chicken from the soup that I made last night and shabbos leftovers and tomorrow night will probably be frozen pizza.
The kids were complaining for something to eat for lunch.....so sorry...have a bowl of cereal Smile
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MiracleMama




 
 
    
 

Post Mon, Sep 06 2010, 2:02 pm
I hate leftovers and usually am able to plan Shabbos just right to avoid leftovers. This week is the exception. I made extra so I don't have to be bothered and can focus all my attention on getting ready for RH.
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chocolate moose




 
 
    
 

Post Tue, Sep 07 2010, 12:00 pm
That's funny. We did bbq on Sundaynight so we'r5e eating leftovers from that, and from Shabbos.
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c.c.cookie




 
 
    
 

Post Tue, Sep 07 2010, 12:42 pm
This is the extent of my non RH related cooking this week:
Reheating Shabbos leftovers (in microwave)
Fish sticks (in microwave)
Grilled cheese sandwiches (in sandwich maker)
Thank goodness for modern technology!
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sarahd




 
 
    
 

Post Tue, Sep 07 2010, 12:59 pm
I cooked (in a manner of speaking) supper all this week. Then again, we are invited out for three meals R"H and the fourth one I will be the only one eating since the kids will be sleeping. Hence, not much cooking for me to do.

Sunday - fish sticks and cheese-noodle kugel from the freezer
Yesterday - spaghetti bolognese with carrots
Tonight - cream of zucchini soup, pot roast and noodles (full disclosure: I cooked the pot roast for YT and took off a few slices for tonight, to show dh what he's missing by going away for R"H. The zucchini soup takes five minutes to prepare and I had zucchini that was going bad.)
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Raisin




 
 
    
 

Post Tue, Sep 07 2010, 1:10 pm
I had pot roast tonight (had to see if it turned out good!) and kids and dh had eggs and chips.
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DefyGravity




 
 
    
 

Post Tue, Sep 07 2010, 1:18 pm
I hope you tried the middle and both ends of the roast. . . you need to check for quality throughout!
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sarahd




 
 
    
 

Post Tue, Sep 07 2010, 2:28 pm
Also, all the slices that didn't come out so nice. I wouldn't want to embarrass the YT seuda by putting out anything less than perfect slices of meat.
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Raisin




 
 
    
 

Post Tue, Sep 07 2010, 2:47 pm
I made 4 3kg roasts. it would be hard to eat 3 slices from each. even for me. shock
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chocolate moose




 
 
    
 

Post Tue, Sep 21 2010, 9:22 am
was thinking about this thread today !
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bnm




 
 
    
 

Post Tue, Sep 21 2010, 9:23 am
chocolate moose wrote:
was thinking about this thread today !


me too. though I made a yummy supper last night, no patience to make anything tonight
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yo'ma




 
 
    
 

Post Tue, Sep 21 2010, 9:27 am
I'm not really cooking for sukkos, so I did/am making supper this week, but nothing huge.
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