 |
|
 |
 |
|
|
Forum
-> Recipe Collection
-> Dairy & Pareve Meals
chocolate moose
|
 Sun, Jan 09 2011, 3:34 pm
The Tomato Basil Rigatoni
a la Family Circle
3 oz sun dried tomatoes or fresh tomatoes
box pasta, any kind
1 1/2 cup milk
spoonful of cream cheese, herb flavored if possible
4 oz provolone (smoked cheese); optional
1 cup shredded cheese
2 tsp cornstarch or potato starch or flour for thickening mixed with 1 T water
1/2 cup basil leaves, cut into stripes - or other herb of choice
pepper to taste
Boil your noodles and set aside. Plump your sundried tomatoes in hot water.
Heat milk and add cream cheese, provolone, and mozzarella until melted. Add your thickener. Cut up and add the fresh tomatoes or add the drained and chopped sun dried tomatoes. Add the pasta and pepper. Serve hot.
| |
|
| Back to top |
 0
|
| Related Topics |
Replies |
Last Post |
|
|
Brisket recipe no tomato
|
12 |
Tue, Apr 16 2024, 1:51 pm  |
|
|
Help me- GF, no tomato, low acid and spice, no nuts, variety
|
8 |
Fri, Apr 12 2024, 12:44 pm |
|
|
Tomato dip using grape tomatoes
|
4 |
Wed, Mar 27 2024, 8:39 pm |
|
|
Easy tomato rice soup??
|
1 |
Tue, Jan 30 2024, 5:11 pm |
|
|
Cod With Sweet & Sour Tomato Sauce
|
0 |
Fri, Jan 12 2024, 10:07 am |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
|  |
 |
|
 |
|
|
