|
|
Forum
-> Recipe Collection
-> Salads & Dips
sped
|
Thu, Feb 17 2011, 6:33 pm
DH brought some frozen broccoli and would like me to use it for Shabbos. I don't have much time or ingredients (middle of night here), so I thought a dip would be easiest and simplest. Any ideas as to how to make it??
Thanks
| |
|
Back to top |
0
|
NotInNJMommy
|
Thu, Feb 17 2011, 7:25 pm
Thaw broccoli, add mayo, onion/garlic powders, salt/pepper. Use blender. Also, some lemon juice might be nice.
that would be my first experiment in this vein if I were to try this.
| |
|
Back to top |
0
|
sped
|
Thu, Feb 17 2011, 8:33 pm
Thanks. I think I will try it.
| |
|
Back to top |
0
|
sped
|
Sat, Feb 26 2011, 3:33 pm
Thanks. It came out fairly good. DH was really happy!
| |
|
Back to top |
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|