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-> Recipe Collection
-> Pesach Recipes
jzmom
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 Mon, Mar 19 2012, 6:55 am
I would like to cook the sunday before Pesach but most of my recipes for Pesach I have never tried freezing. I know I can freeze soup and meatballs but that is all I can think of to make in advance. is there a rule if it has x it can be frozen or if it has x it cannot be frozen.
Thank you.
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Liba
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Mon, Mar 19 2012, 7:01 am
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Things with potatoes if frozen must be reheated really well.
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ra_mom
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Mon, Mar 19 2012, 7:08 am
-roasts
-egg noodles
-potato kugel (to reheat, stick into 350 oven sealed and frozen, heat through, then uncover, higher heat, and crisp back up)
-cake
-cookies
-apple sauce compote
Last edited by ra_mom on Mon, Mar 19 2012, 8:23 am; edited 1 time in total
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Della
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Mon, Mar 19 2012, 8:21 am
I have a Pesach kitchen, so I'm already cooking and freezing. I did:
chicken soup
chicken cutlets, meats
compote
Will do:
all desserts
vegetable kugels
matzo balls
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