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-> Pesach Recipes
OOTBubby
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 Thu, Apr 03 2014, 1:25 pm
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I just made this recipe: Gooey Almond Cookies from Kosher Scoop. After combining the ingredients the batter was a very think liquid, nothing that could be shaped into cookies. I'm sure one of the measurements is wrong. Anyone have any idea?
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ra_mom
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Thu, Apr 03 2014, 9:03 pm
If definitely looks like a liquid batter from the ingredients.
Did you try spooning some in circles onto a cookie sheet and baking to see what the outcome is?
Last edited by ra_mom on Thu, Sep 06 2018, 12:34 am; edited 1 time in total
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OOTBubby
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Thu, Apr 03 2014, 9:04 pm
| ra_mom wrote: | If definately looks like a liquid batter from the ingredients.
Did you try spooning some in circles onto a cookie sheet and baking to see what the outcome is? |
No, because of the wording of the recipe about making the cookies the final shape -- that didn't seem possible with a liquid batter. Maybe I should have done that.
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ra_mom
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Thu, Apr 03 2014, 9:11 pm
| OOTBubby wrote: | | No, because of the wording of the recipe about making the cookies the final shape -- that didn't seem possible with a liquid batter. Maybe I should have done that. | Where's the batter? Down the drain? 
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Pineapple
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Thu, Apr 03 2014, 9:36 pm
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Definitely needs more flour
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MiracleMama
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Thu, Apr 03 2014, 9:55 pm
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Where did you find KLP coconut flour? What brand?
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OOTBubby
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Fri, Apr 04 2014, 8:42 am
| ra_mom wrote: | | Where's the batter? Down the drain? |
No, I added more almond flour until it looked like a reasonable consistency and then baked it -- it (obviously) took much longer than the recipe said and it tasted awful (bitter).
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OOTBubby
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Fri, Apr 04 2014, 8:43 am
| MiracleMama wrote: | | Where did you find KLP coconut flour? What brand? |
I bought the Lieber's ground coconut and then put it through the food processor until it was the right texture.
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MiracleMama
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Fri, Apr 04 2014, 8:46 am
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That could be the problem. I was wondering if I could do that and use it as coconut flour and from what I found online the answer was no because coconut flour is de-fatted so it just doesn't work the same.
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OOTBubby
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Fri, Apr 04 2014, 8:47 am
| MiracleMama wrote: | | That could be the problem. I was wondering if I could do that and use it as coconut flour and from what I found online the answer was no because coconut flour is de-fatted so it just doesn't work the same. |
Could be. It did look like coconut flour though.
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