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-> Recipe Collection
-> Desserts
smss
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 Sun, Mar 04 2012, 8:08 am
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does anyone have a good cheese danish recipe with ingredients that can be found in israel? (not cream cheese etc...)
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smss
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Sun, Jun 01 2014, 9:07 am
I ended up just substituting gvinah levana for cream cheese and cottage cheese (the 9%, I find that's the most creamy/least piecy) for farmer's cheese and using a regular recipe. it was a little runnier and harder to fill the danishes without making a mess, but they were yummy! ;-)
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smss
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Sun, Jun 01 2014, 9:07 am
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p.s. if you have more time you could also make real cream cheese from shamenet (let me know if you need the recipe) and that would probably work much better. also I've heard tuv taam cheese is the closest thing to farmer's cheese.
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coconutbutter
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Sun, Jun 01 2014, 9:09 am
Thanks! I was just about to ask you what the closest thing to farmers cheese was.
What's Tuv Taam cheese?
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Mother 4
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Sun, Jun 01 2014, 4:08 pm
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It comes wrapped in plastic (not in a container). Agudah hechsher
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sunny90
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Sun, Jun 01 2014, 4:11 pm
My Israeli neighbor makes a delicious pas gvina (cheese danish loaf) and this is the filling she uses. It's really delicious and comes out perfect! This makes a few loaves so you may want to halve the filling, I don't know. It's also good just to bake by itself as a cheesecake
Filling
1 kg 9% gvina levana
2 eggs
1 pk vanilla instant pudding
2 cups sugar
8 tablespoons flour
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November
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Sun, Jun 01 2014, 5:34 pm
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Can you post the non-filling part? It looks very yummy.
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