|
|
|
|
|
Forum
-> Household Management
luppamom
|
Thu, Feb 12 2015, 6:20 am
A few days ago, my fridge was starting to act suspicious (had water dripping). It stopped so I didn't think too much about it.. Anyway, I just opened my freezer to take something out and it wasn't cold. What should I do? I have no idea how long it was off. I just noticed that the frozen breast milk was thawed (that I'm obviously throwing out). I have some chicken and ground meat (expensive). How do I know if it's still safe? And should I transfer it or just throw it out? It's not readily available (I ordered it special) and it's expensive.
Please help!
| |
|
Back to top |
0
0
|
asp40
|
Thu, Feb 12 2015, 9:45 am
If nothing is even cold, you need to throw it all out. It stinks, but the other option is food poisoning. Sorry.
| |
|
Back to top |
0
1
|
luppamom
|
Thu, Feb 12 2015, 9:51 am
OK, I figured
What if it's cold, but not frozen?
| |
|
Back to top |
0
0
|
Related Topics |
Replies |
Last Post |
|
|
How much matza do I need to eat at the Seder?
|
2 |
Sun, Apr 21 2024, 1:37 am |
|
|
If buy raw meat today, freeze till sunday? or fridge till
|
10 |
Thu, Apr 18 2024, 9:52 pm |
|
|
Pesach salads that keep in the fridge
|
5 |
Tue, Apr 16 2024, 7:56 am |
|
|
Freezer gasket ripped
|
1 |
Sun, Apr 14 2024, 5:00 pm |
|
|
I really want to learn to eat healthy
|
37 |
Thu, Apr 11 2024, 6:22 pm |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|