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Forum
-> Household Management
-> Kosher Kitchen
Rhom
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 Fri, Jul 17 2015, 10:24 am
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Is this allowed today? Not real meat or chicken but soup or beans from cholent? Just to know how to adjust my spices?
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joystock
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Fri, Jul 17 2015, 11:53 am
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Not just allowed... If it's something you do every week it's considered kavod shabbos and is actually a mitzva...
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egam
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Fri, Jul 17 2015, 12:12 pm
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Ask a Rav. The way I learned it you can taste it but not swallow.
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33055
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Fri, Jul 17 2015, 12:30 pm
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We build that it OK after noon.
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pistachio88
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Fri, Jul 17 2015, 1:10 pm
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I have a friend who says its a mitzvah!
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egam
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Fri, Jul 17 2015, 1:25 pm
| pistachio88 wrote: | | I have a friend who says its a mitzvah! |
And I have a Rav that says you can't.
From the Rb Lesches, Magid Shiur in the Yeshiva Gedola of Melbourne 9 days Guide
SHABBOS – 2ND OF AV
One may bathe on Friday (even before midday) in honour of Shabbos, don
freshly laundered clothing, and use freshly laundered tablecloths.
If necessary, one may taste the Fleishig food when preparing it for Shabbos,
provided that it is expelled without swallowing.
Apart from that, one may not partake of any Fleishig Shabbos foods on Erev
Shabbos, even if one is normally accustomed to doing so.
Have a piece of kugel or fish for the mitzvah.
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imasoftov
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Mon, Jul 20 2015, 9:30 am
| egam wrote: | | Ask a Rav. The way I learned it you can taste it but not swallow. |
Same here
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