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Forum
-> Household Management
-> Kosher Kitchen
esther11
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 Wed, May 04 2016, 11:32 am
I'm making supper for some guests, doing spaghetti and meatballs. How much do I need to make for 4 adults and 3 kids?
For myself and husband and daughter I usually make 1 lb and half a box of spaghetti
Thanks!
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tichellady
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Wed, May 04 2016, 11:50 am
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Are there any side dishes or that's the whole meal?
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ra_mom
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Wed, May 04 2016, 11:54 am
I'd say 3 pounds ground meat for the meatballs and 2 packages spaghetti.
Add a soup and salad too. One of those sides should be more well rounded and filling in case somebody would rather fill up on something else.
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esther11
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Wed, May 04 2016, 12:23 pm
I was going to serve fruit also..I can make a salad too maybe?
Thanks 
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observer
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Wed, May 04 2016, 12:45 pm
| ra_mom wrote: | I'd say 3 pounds ground meat for the meatballs and 2 packages spaghetti.
Add a soup and salad too. One of those sides should be more well rounded and filling in case somebody would rather fill up on something else. |
This is what I would say, too.
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greenfire
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Wed, May 04 2016, 12:56 pm
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I would double it ... & add a couple of bottles of ice cold beer
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ra_mom
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Wed, May 04 2016, 1:01 pm
| esther11 wrote: | I was going to serve fruit also..I can make a salad too maybe?
Thanks | Yes fruit and salad for sure. Maybe two salads, one with grain and protein. Enjoy!
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tichellady
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Wed, May 04 2016, 1:20 pm
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I think 2 lbs of pasta and 2 lbs of meat is enough but if you want to make 3 lbs go for it. I definitely would add a salad and if you have time fruit and another veggie is great, but if you don't have time, it's fine. No need to make yourself crazy when doing a chesed.
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