Cole slaw bag | Imamother

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Forum -> Yom Tov / Holidays -> Pesach

Cole slaw bag

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amother

Mon, Apr 03 2023, 9:53 pm

Anyone have a recipe that I can use with a cole slaw bag? I ended up with too many and although we love the traditional cole slaw (with mayo) wondering if I could use a bag or 2 for a different recipe
Thanks

hodeez

Mon, Apr 03 2023, 9:56 pm

I make my version of health salad, so cabbage, sliced peppers, sliced cucumbers, baby corn. Salt pepper vinegar oil and a little sugar. Tastes really good after it sits in the fridge for a bit

gr82no

Mon, Apr 03 2023, 10:02 pm

Egg rolls
Health salad

Highstrung

Mon, Apr 03 2023, 10:05 pm

I have bags of plain shredded cabbage (similar to coleslaw mix) and I think I’m going to sautee onion with the cabbage and make Pesach egg noodles for a mock “cabbage n noodles” dish.

amother

Butterscotch

Mon, Apr 03 2023, 10:07 pm

Tomato cabbage soup

Sautéed cabbage

Use as filling for blintzes

amother

Mon, Apr 03 2023, 10:20 pm

hodeez wrote:

I make my version of health salad, so cabbage, sliced peppers, sliced cucumbers, baby corn. Salt pepper vinegar oil and a little sugar. Tastes really good after it sits in the fridge for a bit

sounds yum - do you have an exact recipe for the dressing?
also -how long in the fridge (does a bit mean an hour or 2 or a day or 2?)

amother

Mon, Apr 03 2023, 10:21 pm

gr82no wrote:

Egg rolls
Health salad

Thanks - is your health salad same as above poster or do you have a different version you can share?

amother

Mon, Apr 03 2023, 10:23 pm

amother Butterscotch wrote:

Tomato cabbage soup

Sautéed cabbage

Use as filling for blintzes

So many good ideas here! Thanks!

Do you have a recipe for tomato cabbage soup?
What do you do with sauteed cabbage?

gr82no

Mon, Apr 03 2023, 10:58 pm

amother OP wrote:

Thanks - is your health salad same as above poster or do you have a different version you can share?

Different
Add peppers, sugar, oil, lemon, salt, pepper and let sit for a while mixing every so often.

hodeez

Mon, Apr 03 2023, 11:02 pm

amother OP wrote:

sounds yum - do you have an exact recipe for the dressing?
also -how long in the fridge (does a bit mean an hour or 2 or a day or 2?)

No recipe I just put everything to taste overtop the vegetables then mix. It tastes great immediately but even better after an hour in the fridge

amother

Butterscotch

Mon, Apr 03 2023, 11:03 pm

amother OP wrote:

So many good ideas here! Thanks!

Do you have a recipe for tomato cabbage soup?
What do you do with sauteed cabbage?

I like sautéed cabbage as is, sometimes a little sweet and sour with some wine vinegar and sugar. You can also mix with pesach noodles for noodles and cabbage.

Tomato cabbage soup is from kbd entertains, basically sautéed onion and garlic, add some jars of diced or crushed tomato, tomato sauce a strip or 2 or flanken, and the bag of cabbage, cook 2-3 hours. Can make sweet and sour as well, with lemon juice and brown sugar. Yummy!

amother

Mon, Apr 03 2023, 11:42 pm

So many good ideas here!
Thanks everyone!

amother

Daylily

Tue, Apr 04 2023, 12:36 am

hodeez wrote:

I make my version of health salad, so cabbage, sliced peppers, sliced cucumbers, baby corn. Salt pepper vinegar oil and a little sugar. Tastes really good after it sits in the fridge for a bit

Isn't baby corn kitniyos?

dena613

Tue, Apr 04 2023, 1:02 am

Saw on another thread

https://aish.com/a-taste-of-pesach/

ra_mom

Tue, Apr 04 2023, 1:18 am

Cabbage Salad

1 bag shredded cabbage
2 scallions, sliced
1/3 cup silvered almonds, toasted

dressing over salad:
3/4 cup boiling water
1/4 cup sugar
1/4 cup oil
1 teaspoon salt
1/2 teaspoon black pepper

Thinking of adding thinly slivered pepper strips.

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