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Forum -> Recipe Collection -> Cakes, Cookies, and Muffins
Has anyone ever made pink and white cookies?



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indianamom5




 
 
    
 

Post Mon, Feb 09 2009, 9:36 pm
my friend is having a kiddush this shabbos for her daughter and I would love to try making these. Any advice? should I just use red food coloring and make extra white? I want to make them at the beginning of the week so I don't have pressure later on. thanks.
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mom2bsn




 
 
    
 

Post Mon, Feb 09 2009, 11:21 pm
make extra white and then put in red food coloring. they freezer well with the icing on
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mummy-bh




 
 
    
 

Post Tue, Feb 10 2009, 2:07 am
I make these sometimes, they are very pretty looking and would be a great idea for a girl kiddush IMO.
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sunshine!




 
 
    
 

Post Tue, Feb 10 2009, 6:03 am
Also, you need to put a teeny tiny drop of food coloring into the white frosting at a time, because the color gets really dark if you put in too much.
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EsaEinai




 
 
    
 

Post Tue, Feb 10 2009, 7:03 am
I wanted to make black and RED cookies--- if adding red to the white makes it pink, any ideas how to keep it red? also, does anyone have a good recipe they can share? sorry for hijacking the thread!
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mummy-bh




 
 
    
 

Post Tue, Feb 10 2009, 7:07 am
The spice and spirit recipe is by far the best. Let me know if you want me to post it here.

Just add red food colouring, a drop at a time until you get the shade you want. It will give from pale pink to dark red, just add very slowly.
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BeershevaBubby




 
 
    
 

Post Tue, Feb 10 2009, 7:18 am
From what I've been reading, using food gel coloring and not liquid food coloring will get you vibrant colors.

http://www.amazon.com/Ateco-12.....4S1C6

And the company has a Hechsher (although I'm not sure who).
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indianamom5




 
 
    
 

Post Tue, Feb 10 2009, 9:17 pm
thanks all. I will give it a try tomorrow...as long as the baby isn't screaming and no one is home sick Exclamation
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greenfire




 
 
    
 

Post Tue, Feb 10 2009, 9:25 pm
do you mean cookies or the glaze ...
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ClaRivka




 
 
    
 

Post Tue, Feb 10 2009, 10:11 pm
indianamom5 wrote:
my friend is having a kiddush this shabbos for her daughter and I would love to try making these. Any advice? should I just use red food coloring and make extra white? I want to make them at the beginning of the week so I don't have pressure later on. thanks.


I thought the kiddush was last shabbes?
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indianamom5




 
 
    
 

Post Wed, Feb 11 2009, 9:44 pm
Hey, we are a growing city! There is another kiddush this week.
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