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-> Recipe Collection
-> Soup
chocolatemilk
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 Wed, Feb 03 2010, 11:24 pm
if I put too much pepper in a veggi soup what can I do to make it less peppery?
I know for too much salt you can put in a potato boil and the take the potato out. can you do the same for pepper? will it work?
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ra_mom
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Wed, Feb 03 2010, 11:53 pm
Would the soup taste good with a potato in it?
I would prob grate a potato or few and cook the soup up again.
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ima bima
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Thu, Feb 04 2010, 12:07 am
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I dont know of anything but if I did boy would that have saved me time and time again!! How about dividing it into 2 and adding more water and vegs?
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ESB
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Wed, Feb 17 2010, 1:25 pm
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I did that this week. THe pepper was new so I guess it was sharper. I just flushed the whole soup..... Twas really sad....
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