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Forum -> Recipe Collection -> Kugels and Side Dishes
Freezable savoury side dishes like knishes/blintzes



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bigbird




 
 
    
 

Post Sun, Sep 07 2014, 3:03 am
I suppose a kugel type thing in a muffin pan would be okay but really looking for something like knishes or blintzes (aside from just having different filling).

Ideas anyone?
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semandbeyond




 
 
    
 

Post Sun, Sep 07 2014, 7:31 am
An easy knish recipe that freezes well is to make mashed potatoes from the box (using a little water or soy milk ) so that it remains pareve and then adding sauted onions and or mushrooms. Wrap up mixture jelly roll style in pastry dough (optional: brush top with egg and/or sesame seeds) and bake until golden brown. Then slice. You can also serve with mushroom sauce. Freezes beautifully.

P.S. If you put potato/onion mixture on pastry dough and then sprinkle the mushrooms on top before rolling it looks nicer (almost like two layers).
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ra_mom




 
 
    
 

Post Sun, Sep 07 2014, 8:32 am
Potato knishes freeze well. Potato blintzes should freeze OK too but can't stay in the freezer too long as the blintz leaves get freezer burnt quicker.
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bigbird




 
 
    
 

Post Sun, Sep 07 2014, 1:44 pm
Thanks for the replies. I do intend to freeze the knishes and blintzes but I was looking for more ideas.

Does anyone have some sort of pie recipe maybe?
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mommy1108




 
 
    
 

Post Sun, Sep 07 2014, 2:14 pm
I do quiches all the time. Milchig and fleishig. They all freeze well and when defrosted they taste fresh. You can use a pie shell or I use this amazing recipe for easy whole wheat quiches.

http://www.100daysofrealfood.c.....rust/

(Obv substitute milk for soy and butter for earth balance or margarine for fleishig fillings)

My filling combos include:
-red onion, cheddar, spinach, mushroom
-cheddar and broccoli
-spinach, salami, and red onion (and coat the crust w mustard first)
-mushroom and onion
-roasted red pepper, basil, and mozzarella
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mommy1108




 
 
    
 

Post Sun, Sep 07 2014, 2:20 pm
I forgot to tell you about brisket rolls/pies

Take YomTov roasts with sauce and shred It. Add mushrooms and onions and put into a pie crust with a top or roll into a puff pastry and freeze. Yum!
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ra_mom




 
 
    
 

Post Sun, Sep 07 2014, 2:35 pm
Orzo is a great dish to freeze.
As is cabbage and noodles.
Sweet potato pie.
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