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Forum
-> Household Management
-> Kosher Kitchen
amother
Mauve
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Tue, Jan 03 2017, 5:16 pm
Anyone familiar with how long chicken bottoms need to grill on a George Forman??
Thanks!
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amother
Mauve
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Tue, Jan 03 2017, 5:21 pm
With a bone.
Chicken bottoms usually have a bone.....
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ra_mom
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Tue, Jan 03 2017, 5:33 pm
You need to separate the leg from the thigh, otherwise it won't cook through evenly and you'll have to burn the outside in order to get the chicken cooked through on the inside.
Once separated, for the large pieces (thighs), you'll need to grill them on the George for about 10 minutes.
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PAMOM
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Tue, Jan 03 2017, 5:34 pm
If there's a bone, 25 minutes, then check. If it's boneless thighs, about 12. Turn over halfway through.
Edited: listen to ra_ mom, not me, although check because I hate red bear the bone.
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ra_mom
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Tue, Jan 03 2017, 5:44 pm
If you separate the leg from the thigh, it shouldn't take more than 12 minutes for bone in thighs.
Don't overcrowd, press down a bit, flip halfway through. Do thighs separately and legs in a separate batch since they have different thickness.
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