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-> Kugels and Side Dishes
Candy Cane
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 Sun, Feb 26 2017, 2:07 am
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I am making a dairy noodle kugel and the recipe says to bake on 325 for 1 1/2 hours. It doesn't indicate if pan should be left covered or uncovered. Which one should I do? It seems like a long time to keep it uncovered...
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Sunny Days
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Sun, Feb 26 2017, 2:28 am
| Candy Cane wrote: | | I am making a dairy noodle kugel and the recipe says to bake on 325 for 1 1/2 hours. It doesn't indicate if pan should be left covered or uncovered. Which one should I do? It seems like a long time to keep it uncovered... |
I baked mine uncovered on higher temp and top became very crispy. So u can do partial if u don't like too crispy. ( I'll add that it was a pareve browrice pasta, though don't think it makes a difference)
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