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-> Recipe Collection
-> Meat
AOM
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Thu, May 25 2017, 10:54 am
Can anyone answer this question?
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Bluesky 1
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Thu, May 25 2017, 11:28 am
what in the world is this?
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WastingTime
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Thu, May 25 2017, 12:58 pm
dry roasted with a lot of spices and a bit of wine soy sauce etc poured on top, needs a meat thermometer - cooked until desired doneness, serve with fried onions and mushrooms- yum!
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juggling
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Thu, May 25 2017, 1:38 pm
I made #4 for pesach, in the slow cooker. Came out great!
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AOM
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Sun, May 28 2017, 4:37 am
thx soo much they all sound yum!
will try it for yt beH
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queenert
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Sun, May 28 2017, 4:49 am
#4 is a roast beef so you can use it any roast beef recipe.
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