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-> Recipe Collection
-> Meat
MaBelleVie
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 Tue, Apr 16 2013, 4:10 pm
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Well, this post is very unlike me. I never save cholent, but this past week we did. It was in the crockpot from Friday afternoon until shabbat lunch, at which point some was immediately put in a Tupperware in the fridge. Now ds remembered it and wants some. Do you think its still fresh?
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busydev
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Tue, Apr 16 2013, 4:11 pm
fresh? def not its a few days old.
edible? possibly. good chance. but im not expert- dont really eat much cholent on shabbos forget about leftovers.
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Chana Miriam S
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Tue, Apr 16 2013, 4:13 pm
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I think it would be edible and probably excellent.
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Dini20
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Tue, Apr 16 2013, 5:58 pm
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Definitely fine to eat. We don't either save it generally, but the couple of times we have my husband has eaten it wednesday & said it was great.
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reality mom
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Tue, Apr 16 2013, 6:02 pm
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Monday is my cholent eating deadline!
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