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-> Recipe Collection
-> Dairy & Pareve Meals
Mrs Bissli
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 Mon, Oct 19 2009, 3:59 pm
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My kids are very picky about cottage cheese and only eat Brand X. Unfortunately DH got 3 pots of Brand Y which noone seems to be touching as kids don't like the consistency, DH doesn't like "because it's sour". What can I do with cottage cheese? It's plain, lumpy/large-curd ones.
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cookielady
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Mon, Oct 19 2009, 4:14 pm
You could make cottage cheese pancakes (if your family will eat that.) Since it's lumpy, I would beat it well then add the other ingredients.
A guess for measurements would be : 1 lb cottage cheese, 2 eggs, 1/4 cup sugar, around 1 cup to 1 1/2 cups flour and a pinch of cinnamon if you like that.
Fry and eat right away.
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chocolate moose
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Mon, Oct 19 2009, 4:57 pm
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if you ground it in the blender, would that be okay? you can make cheesecake and kee that in the freezer.
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Raisin
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Mon, Oct 19 2009, 4:58 pm
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lasagna, cheesecake (maybe mix with some soft cheese), blintzes, stuffed shells.
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