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BeershevaBubby

Thu, Oct 09 2008, 1:25 pm

I mentioned to my sister we might grill. She asked me how I'd turn the gas off the grill. I told her we use charcoal. Her response? "Oh, that's too much work"

My thought? So cooking for 2 hours or more for that meal isn't work?

Besides, we use the 'better' American charcoal instead of the Israeli garbage. 20 minutes and the coals are ready and none of us have to stand over the grill flapping a plate to make sure the coals catch fire (doubt you can do that on Chag anyway).

willow

Thu, Oct 09 2008, 2:00 pm

What do you plan grilling?

BeershevaBubby

Thu, Oct 09 2008, 8:01 pm

HThe usual... burgers, hot dogs, chicken, fresh pineapple if I can find it.

AGINY

Thu, Oct 09 2008, 10:24 pm

anuta wrote:

We are eating out two meals. For the other two (dinner and lunch) I am planning:

dinner:
mushroom-barley soup
baked whole chickens
curried lentils with sweet potatoes and swiss chard (can be a veggie entry or a side dish)
dessert: cranberry bars

lunch:
mushroom-barley soup
sweet and sour meatballs Ukrainian style
mashed bicolor potatoes (plain and sweet)
pumpkin pie

anuta, can you please post your recipe for cranberry bars. You got me in the mood!

Beauty and the Beast

Thu, Oct 09 2008, 11:20 pm

[quote="NativeMom"]

Beauty and the Beast wrote:

aw, shoots, I posted my sukkos menu by rosh hashana.. lemme see if I can cut and paste...

I am finallu taking a much needed break from all the baking...
I think I almost have the sukkos menu figured out.. I will be stayin ghome second days.

Challa
Buffallo Tilapia
Cream of Butternut Squash soup
/quote]
Beauty how do you make your cream of butternut squash soup? I always experiment because I dont have an exact recipe and I'm rarely satisfied with the way it comes out

I got a fantastic one once from mishpacha
I can't remember it accurately
bake squash in shells until soft - 45 min, when cool, peel and chop
meanwhile saute sliced onions in brown sugar, cinnamon, nutmeg...
add sweet potatos, saute
add water, butternut squash, salt and pepper

I think I am getting the recipe slightly wrong, let me know if I should dig it up - this is sweet, creamy, spicy and heavenly;...

anuta

Fri, Oct 10 2008, 12:53 pm

AGINY wrote:

anuta wrote:

anuta, can you please post your recipe for cranberry bars. You got me in the mood!

I use this recipe

http://allrecipes.com/Recipe/C......aspx

but I substite other things for margarine (mashed banana and apple sauce)

supermama2

Sun, Oct 12 2008, 2:32 am

My Dh wants to grill too...I think it's a great thing! Oh and yes, charcoal only here :-) It's the best way to go imho Wink

AGINY

Sun, Oct 12 2008, 10:46 am

[quote="anuta"][quote="AGINY"][quote="anuta"]We are eating out two meals. For the other two (dinner and lunch) I am planning:

dinner:
mushroom-barley soup
baked whole chickens
curried lentils with sweet potatoes and swiss chard (can be a veggie entry or a side dish)
dessert: cranberry bars

lunch:
mushroom-barley soup
sweet and sour meatballs Ukrainian style
mashed bicolor potatoes (plain and sweet)
pumpkin pie[/quote]

anuta, can you please post your recipe for cranberry bars. You got me in the mood![/quote]

I use this recipe

http://allrecipes.com/Recipe/C......aspx

but I substite other things for margarine (mashed banana and apple sauce)[/quote]

Thanks!

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