|
|
|
|
|
Forum
-> Recipe Collection
-> Desserts
Maya
|
Sun, Oct 19 2008, 11:00 pm
I'm going to make little fruit tarts in the baked pastry shells, and I'm looking for a recipe for the glaze on top of the fruit. I searched online, found a few and tried one. It didn't work, so I'm looking for a tried-and-true recipe.
Thanks.
| |
|
Back to top |
0
|
dillie
|
Sun, Oct 19 2008, 11:02 pm
Just heat a little jelly and brush it on. Red currant jelly for red fruits, apricot jelly for orange fruits, etc.
| |
|
Back to top |
0
|
cookielady
|
Mon, Oct 20 2008, 12:12 am
I heat up apricot preserves and glaze with that.
| |
|
Back to top |
0
|
Related Topics |
Replies |
Last Post |
|
|
Pesach Fruit Compote or Fruit Crumble: QUESTION
|
7 |
Mon, Apr 22 2024, 8:54 am |
|
|
How long in advance can I cut up fruit for a
|
16 |
Wed, Apr 03 2024, 2:33 pm |
|
|
Searching for unique High School
|
35 |
Mon, Mar 25 2024, 11:39 pm |
|
|
Searching for Online Plus Size Cheap Mother Bride Dress
|
1 |
Thu, Mar 21 2024, 5:40 am |
|
|
Fruit platter on Monsey with delivery
|
3 |
Mon, Mar 18 2024, 9:04 am |
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|