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Forum
-> Recipe Collection
-> Pesach Recipes
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amother
Dodgerblue
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 Mon, Apr 03 2023, 11:25 pm
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Can anyone advise what type of oil you used to bake these delicious sounding brownies? Thanks so much
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Frumwithallergies
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Sat, Apr 08 2023, 9:04 pm
| amother Dodgerblue wrote: | | Can anyone advise what type of oil you used to bake these delicious sounding brownies? Thanks so much |
I've used grapeseed and canola (we eat kitniyot). Both work well.
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BH Yom Yom
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Sat, Apr 08 2023, 9:09 pm
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I used safflower oil. Came out yum!
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grace413
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Tue, Apr 16 2024, 11:00 am
Bumping for this Pesach. The brownies are easy to make and delicious.
Sanguine was a beloved poster here who died way too young. When you make the brownies, think of her and wish her neshama an aliyah.
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seltzermom
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Wed, Apr 17 2024, 5:35 pm
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L’ilui nishmas sanguine! Enjoy these brownies in her zechus!
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LeMortedeLilac
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Wed, Apr 17 2024, 7:19 pm
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I'm looking forward to trying this recipe and I'll think of Sanguine.
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amother
Brass
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Sun, Apr 21 2024, 12:14 am
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I made these for shabbos and came out great! Tasty and perfect texture.
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amother
Copper
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Sun, Apr 21 2024, 12:22 am
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What does 1 package of vanilla sugar mean- how much is that?
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amother
Gold
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Sun, Apr 21 2024, 12:42 am
| amother Copper wrote: | | What does 1 package of vanilla sugar mean- how much is that? |
2 teaspoons.
So happy to see this thread revived. I especially miss Sanguine this time of year.
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BH Yom Yom
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Sun, Apr 21 2024, 12:48 pm
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Bumping l’iluy nishmas Sanguine a”h
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