Pesach "breaded" chicken recipes

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Forum -> Recipe Collection -> Pesach Recipes

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Mon, Apr 22 2024, 2:02 pm

I'm looking for a recipe for chicken breaded with ground almond.

amother

NeonGreen

Mon, Apr 22 2024, 2:11 pm

I did it the same as I would do it regularly with breadcrumbs, except I used almond flour.

ra_mom

Mon, Apr 22 2024, 2:33 pm

It tastes amazing if you toast it first with salt and a drop of oil, for 2 minutes in a pan.
Then dust chicken very lightly (really just a dusting from up high), dredge into seasoned beaten egg, and then coat in the toasted almonds.

amother

Smokey

Mon, Apr 22 2024, 3:48 pm

we don’t use most processed ingridients so I make my own breadcrumbs. I make pesach crackers and blend them in food processor. tastes like chometz and my kids love then.

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