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Forum
-> Yom Tov / Holidays
-> Chanukah
mili
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 Wed, Dec 16 2009, 8:40 pm
just made a big batch, whats the best way to keep them fresh?
TIA!!
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momomany
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Wed, Dec 16 2009, 8:44 pm
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I've made many recipes over the years-they were always only good fresh
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MiracleMama
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Wed, Dec 16 2009, 10:38 pm
Sadly, my doughnuts are now being stored as cellulite.
Really though, it's true that they are only good super fresh IMO.
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KAlex
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Thu, Dec 17 2009, 6:10 am
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Freeze them. Immediately.
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Besiyata Dishmaya
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Thu, Dec 17 2009, 8:15 am
| KAlex wrote: | | Freeze them. Immediately. |
That's what I do and then rewarm it for a few minutes.
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