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Forum
-> Recipe Collection
-> Pesach Recipes
chocolate moose
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 Tue, Apr 15 2008, 9:31 pm
Passover Greens with Fruit
Dressing:
1 part lemon
2 parts sugar
2 parts oil
salt to taste
Salad:
Greens, any kind
mango, cut up
strawberries, optional
slivered nuts, any kind
Cook your dressing and pour over salad. Serve cold.
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chocolate moose
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Thu, Mar 26 2009, 10:14 pm
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imasinger
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Mon, Mar 22 2010, 7:21 pm
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What kind of greens do you like to use in this salad? It looks yummy!
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chocolate moose
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Mon, Mar 22 2010, 7:44 pm
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depends. romaine, for sure.
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Chocoholic
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Mon, Mar 22 2010, 7:52 pm
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Can the dressing be made in advance to pour over greens and fruit on yom tov?
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imasinger
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Mon, Mar 22 2010, 10:27 pm
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I'm thinking maybe baby bok choy and spinach too.
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chocolate moose
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Tue, Mar 23 2010, 10:41 am
| Chocoholic wrote: | | Can the dressing be made in advance to pour over greens and fruit on yom tov? |
Sure it can. I always do.
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jzmom
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Tue, Mar 23 2010, 12:31 pm
sorry but what do you mean "cook" your dressing?
Thanks
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chocolate moose
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Tue, Mar 23 2010, 2:06 pm
Cook: Bring to the boil.
Let cool afterwards.
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