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Shredded chicken breasts??



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Shopmiami49




 
 
    
 

Post Sun, May 09 2010, 3:52 am
Im sure there are some recipes out there that called for leftover cooked and shredded chicken breasts, but I can't seem to find one. Does anyone have any yummy ideas for me? tia
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yOungM0mmy




 
 
    
 

Post Sun, May 09 2010, 3:59 am
My mother used to make something we called shredded chicken. Basically just saute it all in some paprika, garlic powder and onion powder, add a bit of soy sauce and ketchup and warm it all up.

I also add it to creamy pasta sauce - stir fry some onion, green beans is you want. Add chicken and spice with paprika, garlic, pepper and soy sauce. In a cup, mix 1/2 cup soya milk with 2-3 tbps low fat mayo, pour over chicken and veg and cook until it bubbles and becomes smooth. Pour over pasta. (Doesn't look the best, but tastes delicious Wink )
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sarah86




 
 
    
 

Post Sun, May 09 2010, 4:32 am
chicken pot pie. We have this almost every week with leftover shabbos chicken.

or you could make a wrap. stir fry some peppers and onion with some spices. mix in chicken. make guacamole, spread it on the wrap-dice some tomatoes and shred lettuce, put it all in a wrap and eat. Delish!
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Shopmiami49




 
 
    
 

Post Sun, May 09 2010, 4:54 am
thanks! these all sound so yummy! I cant wait to try them!
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sunny90




 
 
    
 

Post Sun, May 09 2010, 5:10 am
Make shwarma. Fry with some oil, onions, shwarma spices etc and eat in a pita!
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Mrs Bissli




 
 
    
 

Post Mon, May 10 2010, 6:26 am
coronation chicken--my favourite esp in warmer weather! It's basically curry-flavoured chicken salad jazzed up with mango chutney, chopped dried apricots, toasted almonds on the top. Goes nicely with a bed of lettuce or with rice salad or boiled baby potatoes.
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Shopmiami49




 
 
    
 

Post Mon, May 10 2010, 10:39 am
sarah86 wrote:


or you could make a wrap. stir fry some peppers and onion with some spices. mix in chicken. make guacamole, spread it on the wrap-dice some tomatoes and shred lettuce, put it all in a wrap and eat. Delish!


I had this today for lunch in a whole wheat pita. it was yu-um!!!!
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