Will too much oil interfere with the rising process of dough

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Forum -> Household Management -> Kosher Kitchen

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fiddle

Wed, May 12 2010, 11:11 pm

I put a half cup more oil than I was supposed to in my dough recipe, so I cut out a half cup water. its not rising. anything to help it, or its ruined?

chocolate moose

Thu, May 13 2010, 7:48 am

It will certainlyumake it heavier.

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