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Groceries: for suomynona
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Mommyme1




 
 
    
 

Post Tue, Jan 04 2011, 4:02 am
Marion wrote:
Mommyme1...why do you bake your challah in tins? Just shape and place on a cookie sheet/baking sheet. The only challot I ever made in tins were the "Keter Torah" ones for Shavuot. Even the bakery doesn't use tins!


I guess because that's what I'm used to. It doesn't cost me though because as I said the tins last for years - even the disposable ones.
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