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Forum
-> Household Management
-> Kosher Kitchen
amother
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Thu, May 03 2012, 6:01 am
Looking for a really yummy recipe for marinating chicken breasts. I want to grill before Shabbos since I have tons of company, I thought this would be a good idea. Thanks.
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5*Mom
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Thu, May 03 2012, 6:05 am
1/3 c oil
1/2 c white wine
kosher salt
garlic powder
thyme
chopped onion
We make this every Shabbos. It's yum whole or sliced up in a salad.
ETA use a really good wine.
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amother
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Thu, May 03 2012, 6:51 am
Thanks so much for the recipe. Can you give me exact directions. Fresh thyme? seasoned thyme? How much. How long to marinate? Thanks a lot!
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5*Mom
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Thu, May 03 2012, 7:41 am
I use dried thyme, but I don't really measure. I love the taste, so I use a lot. Marinate for about an hour.
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shirtsandskirts
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Thu, May 03 2012, 8:06 am
I just use teriyaki sauce and honey. Mix together and marinate for as long as you want.
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CatLady
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Thu, May 03 2012, 8:28 am
Super-easy and surprisingly delicious: Italian salad dressing. I don't particularly care for it on salads, to be honest, but as a marinade, it's pretty darn good!
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shanie5
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Thu, May 03 2012, 8:34 pm
CatLady wrote: | Super-easy and surprisingly delicious: Italian salad dressing. I don't particularly care for it on salads, to be honest, but as a marinade, it's pretty darn good! |
I second the italian dressing. I usually use a fat free inexpensive one. If I don't have enough, I add vinegar to it too.
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paprika
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Thu, May 03 2012, 8:38 pm
I mix wine, teryaki sauce, oil, and sliced garlic and marinate. My family loves it.
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chocolate moose
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Thu, May 03 2012, 8:54 pm
I have many recipes here, do a searsch
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