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Prepare chicken today- fridge or freezer until Shabbos lunch



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kalsee




 
 
    
 

Post Thu, Nov 15 2012, 1:45 am
I made a chicken/meat order yesterday, and I didn't want to freeze the fresh items I will be using for Shabbos.
If I prepare chicken/shnitzel today (including baking/frying), can it stay in the fridge for Shabbos lunch? I usually keep things in the fridge only for 24 hours.
Should I freeze it and take it out Friday night to defrost?

Thanks.
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fiddle




 
 
    
 

Post Thu, Nov 15 2012, 1:48 am
I prepare my chicken every thursday and refrigerate it
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