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Forum
-> Recipe Collection
-> Salads & Dips
tsc3
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 Thu, May 24 2018, 4:05 am
How long would you keep/use homemade pesto - made with fresh or frozen basil?
Thanks!
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ra_mom
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Thu, May 24 2018, 7:18 am
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As long as it tastes good. I find it can last a couple of weeks in the fridge if sealed well, with all the garlic and such. This is for pesto made with fresh herbs, not frozen.
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-Sunnygirl
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Thu, May 24 2018, 8:24 am
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I have the sneiders which is similar to the homemade one and it's in my fridge for 3 weeks so far
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Chayalle
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Thu, May 24 2018, 10:25 am
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I freeze homemade pesto in small containers, and use as needed. In this way, it lasts a long time!
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tsc3
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Thu, May 24 2018, 11:52 am
| Chayalle wrote: | | I freeze homemade pesto in small containers, and use as needed. In this way, it lasts a long time! |
Great idea thanks
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