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Forum -> Recipe Collection -> Cakes, Cookies, and Muffins

Cream for a cake

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shopaholic

Tue, Oct 23 2007, 12:30 pm

I've taken 2 Wilton courses so I know how to make the buttercream. What I'm looking for is that light kind of cream you get on bakery birthday cakes. I know it tastes gross, but it must be easier to work with. Does anyone know how to make it?

Thanks

greenfire

Tue, Oct 23 2007, 1:25 pm

as in whip cream ... can't quite decorate with that ... but spreads on the cake easy enough ...

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