Gluten Free/Pesachdik Gingerbread cookies

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Forum -> Household Management -> Kosher Kitchen

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amother

Floralwhite

Tue, Mar 05 2019, 1:37 pm

I thought if I start now & experiment I might have something to make on Pesach. I can use almond flour, tapioca starch, potato starch coconut sugar, fresh grated ginger, eggs. Fruit juice?

I could probably adapt a regular (GF or not) recipe but maybe someone here has tried this? We use few processed ingredients so no baking powder but I think I could use baking soda.

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