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Forum -> Yom Tov / Holidays -> Pesach
Chicken cutlet marinade recipe



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happy mommy6




 
 
    
 

Post Thu, Apr 18 2019, 11:53 pm
Making grilled chicken for shabbos lunch.
Any recipes for marinade would be appreciative.
TiA.
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essie14




 
 
    
 

Post Fri, Apr 19 2019, 12:11 am
Spicy paprika
Onion powder
Garlic powder
Salt
Season the chicken breasts. Put in a ziploc bag and pour some olive oil and rub it around. Marinate and then grill.
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amother
Orchid


 

Post Fri, Apr 19 2019, 12:14 am
I do the ziploc trick too. Fresh squeezed lemon juice, garlic, fresh thyme, olive oil, a pinch of salt. Yum.
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happy mommy6




 
 
    
 

Post Fri, Apr 19 2019, 12:51 am
Thanks.
What is spicy paprika....I have plain paprika.
Also, think I can use dried thyme... how much?
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amother
Ginger


 

Post Fri, Apr 19 2019, 1:30 am
I just did garlic oil (from my roasted garlic), maple syrup & lime juice. Came out yum (almost tastes like teriyaki chicken imho)

ETA I also do it in a ziploc
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essie14




 
 
    
 

Post Fri, Apr 19 2019, 3:05 am
happy mommy6 wrote:
Thanks.
What is spicy paprika....I have plain paprika.
Also, think I can use dried thyme... how much?

I live in Israel. It's called פפריקה חריפה. Plain is also fine.
I would add black pepper if using plain.
Dried spices are very potent so just a teaspoon or so of dried thyme.
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happy mommy6




 
 
    
 

Post Fri, Apr 19 2019, 11:56 am
Ty all.
Chag kosher vesamach!
Will make some for last days too!
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OutATowner




 
 
    
 

Post Mon, Apr 22 2019, 1:04 pm
Happy mommy, how did it come out?
Anyone have a marinade using honey? I usually use mustard...but if not I'll do oil and basic spices.
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ra_mom




 
 
    
 

Post Mon, Apr 22 2019, 3:18 pm
OutATowner wrote:
Happy mommy, how did it come out?
Anyone have a marinade using honey? I usually use mustard...but if not I'll do oil and basic spices.

Mix something up with honey and balsamic.
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