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Forum
-> Yom Tov / Holidays
-> Pesach
amother
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Wed, Apr 24 2019, 6:58 pm
Does anyone have the classic orange ices sorbet? My mom used to make it - probably from a classic heimish cookbook. Something like OJ, lemon juice, sugar...
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honey
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Wed, Apr 24 2019, 7:23 pm
If lemon ices interests you, here's the recipe
1 cup lemon juice
10 cups water
3 cups sugar
boil up, pour into container, freeze, take out and blend it well to create sorbet texture, enjoy!
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abaker
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Wed, Apr 24 2019, 7:37 pm
honey wrote: | If lemon ices interests you, here's the recipe
1 cup lemon juice
10 cups water
3 cups sugar
boil up, pour into container, freeze, take out and blend it well to create sorbet texture, enjoy! |
How long do I let it freeze? Then blend with immersion blender? Can it be frozen again to serve on yom tov?
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honey
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Thu, Apr 25 2019, 11:43 am
abaker wrote: | How long do I let it freeze? Then blend with immersion blender? Can it be frozen again to serve on yom tov? |
Let it freeze until its practically almost frozen, yes immersion blender, freeze again
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