Jello Ice Pops | Imamother

myname1

Thu, Jun 06 2019, 4:00 am

So I once made a "no-drip ice pop" recipe I found- I think it was a container of yogurt, a banana, and a packet of red jello mixed with 1 cup boiling water. It was a very nice recipe- you put the jello mix in the blender, add 1 cup boiling water, pulse it a few times to mix in, then add the banana and container of yogurt and blend it all up. Then you put it in popsicle molds. Just make sure not to use anything too cold or it sets before you get it in the mold!

I was wondering if anyone else has a recipe for ice pops with a red jello base. I'd love a non-dairy one! And my husband thought this one was not sweet enough- he doesn't like the taste of plain yogurt in smoothies or anything- says it makes it too sour. Any ideas? If I do the jello, boiling water, and banana, what else can I add instead of yogurt? Or you think just leaving out the yogurt would work? Does anyone have a tried and true recipe?

Spaghetti7

Thu, Jun 06 2019, 5:36 am

You could try coconut cream, which is naturally sweeter than plain yogurt and could be a delicious flavor. I don't always have that in, but I like the sound of this recipe and will probably use a slightly sweetened slightly flavored 'gamadim' yogurt. Thanks for sharing!