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-> Recipe Collection
-> Desserts
ineedalamborghi
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Thu, Jul 23 2020, 4:31 pm
Yes!! I used butter in a cheese babka recipe and noticed that the taste was so much better!
I'm all for making dairy snacks - try dairy caramel corn or dairy rice crispy treats - there's no going back to margarine
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challahchallah
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Sun, Jul 26 2020, 7:57 pm
Right?! I’m tired of people kidding themselves that baked goods are “really good enough” without dairy. Maybe should just start a tradition of dessert first and be done with this parev dessert nonsense.
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