Pastrami Chicken Roll-How to cook?

Log in / Sign Up

List of Forums + New Post Recipe Box Usergroups Following My Posts Bookmarks

Private Messages Advanced Search Rules New User Guide FAQ Advertise Contact Us

Forum -> Recipe Collection -> Chicken/ Turkey

View latest: 24h 48h 72h

thunderstorm

Sun, Sep 26 2021, 11:34 am

Someone gave me a pastrami chicken roll and I want to use it for Yom Tov. Does anyone have a clue how to cook it?
Do I just bake? For how long? It is about 2.8 lbs or so. I don’t know if it’s pickled or not. It’s covered in a pastrami looking spice .

ra_mom

Sun, Sep 26 2021, 11:51 am

Place it in a loaf pan, add just a 1/3 inch of water, and bake covered at 400 for 1.5 hours (you can uncover last 15 minutes). It's pickled to pastrami, so no need for seasoning.

For a roast like that that is 5 lbs, you would bake for 2 hours.

thunderstorm

Sun, Sep 26 2021, 12:03 pm

Thanks !

Kaybee

Sun, Sep 26 2021, 12:41 pm

The butcher told me to cook for two hours in water

dankbar

Sun, Sep 26 2021, 12:48 pm

Delete

Page 1 of 1

Recent Topics

Forum -> Recipe Collection -> Chicken/ Turkey

	Replies	Last Post
How to cook beets without losing the redness by ChossidMom Pesach	13	Today at 12:15 pm by Comptroller
I got a pastrami roast- frozen. What do I do with it? by lkwdlady Meat	2	Today at 10:24 am by lovingmommy3417
Pastrami drumsticks Pascal cookbook can I use less honey? by amother Pesach Recipes	1	Today at 10:16 am by amother
Do you cook on yom tov? by amother Pesach	35	Yesterday at 12:26 am by Ema of 5
Pesach "breaded" chicken recipes by tf Pesach Recipes	3	Mon, Apr 22 2024, 3:48 pm by amother

Imamother may earn commission when you use our links to make a purchase.