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Forum
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-> Healthy Cooking
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amother
OP
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 Sun, Nov 21 2021, 6:40 pm
does anyone know if aged cheddar cheese for approx 6 month has more vitamin and
minerals than young cheddar?
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Ellie7
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Sun, Nov 21 2021, 7:10 pm
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I don’t see why it would. It’s tastier, though.
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amother
OP
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Sun, Nov 21 2021, 7:16 pm
| Ellie7 wrote: | | I don’t see why it would. It’s tastier, though. |
because its been fermented longer?
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vintagebknyc
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Sun, Nov 21 2021, 7:22 pm
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Are you the reviver of that other thread? You are really not going to get meaningful vitamins from dairy, unless it’s fortified dairy. You will get calcium, that’s all.
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mamaleh
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Sun, Nov 21 2021, 8:43 pm
| amother [ OP ] wrote: | does anyone know if aged cheddar cheese for approx 6 month has more vitamin and
minerals than young cheddar? |
Don’t know about nutrition but remember that if it’s aged you might need to wait (6 hours or whatever you hold) before eating meat. I believe I was told 6 months is the cutoff but AYLOR
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