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Forum
-> Yom Tov / Holidays
happymommy6
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Sat, Oct 08 2022, 11:31 pm
Please help me...what do I do with it?
Thanks
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care4u
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Sun, Oct 09 2022, 12:00 am
Navel pastrami?
Leave in bag. Fill pan with water, put in roast in oven at 200 overnight or 6-8 hours.
Serve warm.
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content
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Sun, Oct 09 2022, 12:02 am
You can also do it in a pot.
It might not need that many hours. Depending on the weight.
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ra_mom
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Sun, Oct 09 2022, 12:40 am
Slice it will cold. Gently reheat it before serving.
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happymommy6
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Sun, Oct 09 2022, 8:14 am
Thanks for your replies!
It's fully cooked. Doesn't say navel pastrami. Came frozen. ( From Chasdei Lev)
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