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Forum
-> Recipe Collection
-> Pesach Recipes
amother
OP
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Sun, Mar 05 2023, 10:23 am
The salads you serve with every meal?
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amother
Stone
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Sun, Mar 05 2023, 10:24 am
Cucumber salad, beet salad, potato salad, lettuce salad
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amother
Holly
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Sun, Mar 05 2023, 10:28 am
I make different salads. Easy ones are:
cucumber salad with red onion, dill, celery, radishes and scallions
Israeli salad
Lettuce, different color peppers, craisins, almonds and sweet potato chips
Plain old cole slaw
Tomato with fresh basil and red onions
I also recycle the potatoes, celery, radishes and parsley from the karpas and make them into potato salad by adding some pickles and dressing with oil and lemon juice.
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amother
Quince
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Sun, Mar 05 2023, 10:38 am
Cole slaw
Cucumber salad
Baby spinach, cherry tomato and red onion Zoodles with mushroom and tomato
Romaine, red onion, kirby, grape tomato, colorful peppers
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amother
DarkGreen
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Sun, Mar 05 2023, 10:42 am
We hardly eat any vegetables. So beet salad and cucumber salad.
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amother
Coral
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Sun, Mar 05 2023, 10:45 am
These we make once or twice for all of YT
Beet salad
Cucumber salad
Mock cole slaw (made with kohlrabi)
Carrot salad
This I make every day fresh
Lettuce, tomato (peeled), avocado salad (sometimes add in radish or purple onion)
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amother
Crocus
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Sun, Mar 05 2023, 10:51 am
Cucumber salad and carrot salad. We eat nearly no ingredients so we go through over 200 cucumbers on pesach
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amother
Ecru
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Sun, Mar 05 2023, 9:48 pm
amother Coral wrote: | These we make once or twice for all of YT
Beet salad
Cucumber salad
Mock cole slaw (made with kohlrabi)
Carrot salad
This I make every day fresh
Lettuce, tomato (peeled), avocado salad (sometimes add in radish or purple onion) |
What’s the recipe for mock cole slaw?
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amother
Gardenia
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Sun, Mar 05 2023, 9:51 pm
Were sefardi. So I make all my regular salatim and salads.
Tachina, chumus, pickles, beets, carrots, matbucha, eggplant, fried eggplant, pickled eggplant, cole slaw, avocado salad, corn salad, israeli salad...
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amother
Bronze
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Sun, Mar 05 2023, 10:32 pm
Romaine lettuce with peppers, tomatoes, kirbies and an old standby called pink dressing. With every single meal. No one will entertain anything else.
We also make avocado spread with boiled eggs, and an old Susie Fishbein potato salad from the original KBD.
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amother
Quince
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Sun, Mar 05 2023, 10:38 pm
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amother
Turquoise
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Sun, Mar 05 2023, 10:39 pm
My favorite is a mango salsa made with mangos, red onions, tomatoes, jalapeños and lime juice
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amother
Dimgray
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Sun, Mar 05 2023, 10:39 pm
Cucumber salad
Cole slaw
Then for variation
Broccoli salad
Asian cabbage salad
Greek salad (heard of palm instead of cheese)
Didi salad (mandarin orange, purple onion, greens, sweet roasted slivered almonds
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amother
Freesia
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Sun, Mar 05 2023, 10:55 pm
amother DarkGreen wrote: | We hardly eat any vegetables. So beet salad and cucumber salad. |
This
I can also do an eggplant zucchini peppers cooked dish (everything peeled). I have one version made with schmaltz that I can serve with fleishigs and one in homemade tomato sauce that I can serve with the fish course.
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amother
Topaz
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Sun, Mar 05 2023, 11:38 pm
Mango, purple onion, red bell pepper, avocado, salt, lime juice
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amother
Quince
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Sun, Mar 05 2023, 11:40 pm
amother Bronze wrote: | Romaine lettuce with peppers, tomatoes, kirbies and an old standby called pink dressing. With every single meal. No one will entertain anything else.
We also make avocado spread with boiled eggs, and an old Susie Fishbein potato salad from the original KBD. |
What's the pink dressing?
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