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Forum
-> Yom Tov / Holidays
-> Pesach
bargainlover
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 Tue, Mar 26 2024, 10:50 pm
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Unfortunately I can’t recall where I wrote down what I used last year that my kids liked. Any recommendations?
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mom of 8
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Wed, Mar 27 2024, 12:15 am
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Jeff Nathan. ( Regular not the Cajun) its bigger crumbs . My kids love it. And my picky nephews gobbled the schnitzel . I dip in eggs. Then I dip in the crumbs that I add spices to ( mostly paprika for color). Wrote in my pesach notebook to only buy this type this yr.
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bargainlover
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Wed, Mar 27 2024, 10:36 am
| mom of 8 wrote: | | Jeff Nathan. ( Regular not the Cajun) its bigger crumbs . My kids love it. And my picky nephews gobbled the schnitzel . I dip in eggs. Then I dip in the crumbs that I add spices to ( mostly paprika for color). Wrote in my pesach notebook to only buy this type this yr. |
Thanks! You don’t dip in potato starch before eggs?
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amother
Snapdragon
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Wed, Mar 27 2024, 10:41 am
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amother
Winterberry
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Wed, Mar 27 2024, 10:42 am
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Our fave is crushed potato chips
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bargainlover
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Wed, Mar 27 2024, 10:43 am
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mom of 8
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Wed, Mar 27 2024, 10:45 am
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I don't dip into potato starch before the eggs. My kids like the potato chips also, but I don't think that they reheat nicely.
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