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Forum
-> Yom Tov / Holidays
-> Pesach
amother
Blueberry
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Fri, Apr 26 2024, 9:28 am
amother Indigo wrote: | Sweet potatoes, roasted red potatoes with either oil/salt, or onion soup mix and honey, cauliflower/broccoli roasted at 400 with drizzled oil and salt.
Cut potatoes and put in pot with a whole onion, cover with water, add salt and pepper and cook until soft- its surprisingly good! If you want to go the extra mile, you can fry the cooked potatoes- easy and heaven. |
Do you cut the red potatoes or roast them whole?
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amother
Indigo
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Fri, Apr 26 2024, 9:32 am
If you buy the tiny red potatoes you can roast them whole, if they are medium size I cut them in half or quarters and place the cut side face down (in oil/salt mixture).
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amother
Blueberry
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Fri, Apr 26 2024, 10:17 am
amother Indigo wrote: | If you buy the tiny red potatoes you can roast them whole, if they are medium size I cut them in half or quarters and place the cut side face down (in oil/salt mixture). |
Thank you
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